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Welcome to the official wedding website for Geoff and Evan
Please follow the links to the left for more information
This is a work in progress, so keep checking back as we update the different sections
4/7 update: Menus!
Chicken: Chicken breast forestiere with mushrooms, shallots, and fresh herbs
Beef: Filet Mignon in a Jack Daniels glaze
Fish: Pan roasted halibut in a lemon thyme beurre blanc
Vegetarian: Mushroom and spinach crepe with swiss and mozzarella cheese and bechamel sauce
Kids: Cheese pizza
All adult entrees come with roasted vegetables and whipped garlic mashed potatoes.
4/28 update: Hotels!
The group rate now expires on 5/4/2011
Keep booking your rooms!
If you see a message that says "This group block is fully committed" at the hotel you wish to stay in, call the Sheraton to book directly at: (650) 328-2800 or the Westin at: (650) 321-4422
Make sure to mention the Schaeffer/George wedding to get the group rate.